
The Au Sommet Cabernet Sauvignon 2019 hails from the mountainous Atlas Peak region of Napa Valley, crafted by esteemed winemaker Heidi Barrett. This wine showcases a blend primarily of Cabernet Sauvignon with a hint of Petit Verdot, aged for 20 months in French oak barrels. The 2019 vintage benefited from a long and even growing season, resulting in a limited production of about 500–700 cases. The wine reveals a complex profile with dark fruit and earthy notes complemented by hints of herbs and chocolate. Its medium to full body is supported by a structured backbone, exhibiting a blend of fresh and savory characteristics, promising both immediate enjoyment and potential for further development.
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