Summary

Benoît Déhu Cuvée de l’Orme 2016 is a unique Blanc de Blancs from Fossoy, crafted from old-vine Chardonnay planted in the 1960s. This organic and biodynamic wine showcases a meticulous production process, including barrel fermentation and extended aging on the lees, resulting in a complex palate. The 2016 vintage, known for its cool climate, imparts a taut and mineral-driven character, featuring notes of citrus, delicate floral elements, and subtle toasty nuances. The fine bubbles enhance the wine's elegance, making it a perfect match for seafood dishes or aged cheeses. This limited production wine consists of approximately 1,000 to 2,000 bottles.

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