Mark Kaigas learned the art of Cabernet at Colgin, crafting wines that could hold their own against Napa’s best. When he moved to Quilceda Creek, he brought with him that same meticulous eye for structure and power—but with a focus on Washington’s Columbia Valley.

Under Mark’s watch, Quilceda Creek has become a beacon of precision winemaking, producing Cabernet Sauvignons that are bold, layered, and unmistakably Washington. His philosophy is simple: Let the vineyard speak, and elevate every vintage to its fullest expression.

Today, we’re showcasing some of Mark’s most compelling work, from recent releases to rare back vintages. Each bottle is a snapshot of his mastery—crafted to age, built to impress.

Explore the collection and discover why Mark Kaigas is a name to remember in the world of Cabernet.