Summer calls for a cellar that is set up to respond without hesitation. The right red, the right white, and the right rosé should already be in place, ready to move from refrigerator to table without a second thought. A crisp white is the bottle already chilled when friends stop by, easy with whatever ends up on the table or nothing more than a glass in hand. Something sparkling finds its way into everything, from a casual pour at the end of the day to moments worth celebrating, no matter how small. Rosé carries you through the in-between, bright and refreshing with just enough depth to move from afternoon into evening without missing a beat. And a well-placed red rounds it out, ready for anything coming off the grill or a slower dinner as the night settles in. Having a mix of red, white, and rosé on hand is not about variety for the sake of it, it is about being prepared. When the bottles are right, everything else falls into place.